December Coffee Specials
Friday, November 28, 2008
Here are our current specials we are running.
Fresh Roasted Coffee Beans
Specialty Grade Fresh Roasted Coffee Beans
We are currently roasting 3 times a week. Sunday, Tuesday and Wednesday.
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Fresh Roasted Coffee Beans
Specialty Grade Fresh Roasted Coffee Beans
We are currently roasting 3 times a week. Sunday, Tuesday and Wednesday.
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Fresh Roasted Coffee Beans 100% Hawaii Moloka‘i Peaberry Coffee 1 Pound Fresh Roasted Coffee Beans Specifics:
Cupping Notes: An impressively sweet, cocoa- and dark-chocolate toned coffee with a silky mouthfeel and gentle acidity…a hint of the chocolate-cocoa note persists pleasantly in the finish. About this Coffee: Moloka‘i trees are rooted in the vivid red earth of the central island’s upper slopes. Kualapu’u is the traditional name for this area—”sweet potato hill.” The sweet potato (‘uala) is a staple food of Hawaiian culture, grown just about everywhere that the land was too dry to support taro (kalo). So the name suggests that this land has been fertile farm country for a long, long time. Anyone who knows Hawai‘i well will tell you that there’s something very different, very special about Moloka‘i. Always has been. |
Here are our current Pre Roasted and ready to ship roasted coffees that are available as of the writing of this post.
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