Best Ground Coffee 2021: Reviews & Buyer’s Guide

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1. Death Wish 2. McCafe 3. Tim Hortons

Death Wish Ground Coffee Best Ground Coffee

McCafé Premium Roast Ground Coffee

Tim Hortons Original Blend


In Search of the Best Ground Coffee

Not a lot of people are a bundle of joy right at the crack of dawn. Nevertheless, I have come up with a solution to help you kick-start your day.

By sipping one of the best ground coffee 2021, you might just become the morning person you never were.

For the best tasting coffee, you must procure whole beans and grind them.


However, not every person might be inclined to grinding their coffee. Here comes a selection of some of the best pre-ground coffee to the rescue

Just scoop out grounds from a bag of ground coffee. Brew this cup of coffee to immerse yourself into the intoxicating flavor.

But, how do you identify which gear is the match for you?

For this, several factors such as the grind size, roast level, etc. are taken into consideration.

To gain a deeper understanding of these, a guide is present for you. This will help you find a coffee of your taste.

Not every brand is the producer of the best ground coffee available. As the marketing hype that some brands create isn’t always how it seems to be.

Therefore, to make the selection process easier, a hand-picked list is put together.

You’re bound to find a ground coffee brand worth your daily grind.

Ground Coffee Vs Instant Coffee — Is Ground Coffee The Same As Instant Coffee?

While wandering in supermarket aisles, you might have noticed instant and ground coffee. Well, these are two different products.

For beginners, it could be hard to differentiate between these two brews. To make it clear, here are some essential points to remember:

1. Caffeine Content

Ground coffee has a higher and adjustable caffeine content compared with instant coffee.

The caffeine content in instant coffee is solely dependent on the company.

Sometimes, the company manages to extract only a little amount of caffeine before drying it.

In this process, the coffee might not be that strong. Although you can add more instant coffee, your end-result will be a bitter-tasting coffee.

On the other hand, the best pre-ground coffee brands will let you tweak your brew as you wish. Depending upon the brewing time, the caffeine content varies.

2. Coffee Bean Usage

Ever wondered why your instant coffee is so bitter? Well, this is because of Robusta beans content.
The best ground coffee brands use Arabica beans. However, for a stronger kick, Robusta is blended with it.

3. Brewing Time

The brewing time for instant coffee is quick compared to ground coffee.

Preparing ground coffee is a slow and long process. This is because of the lengthy process of brewing the coffee, cleaning the machine, and then discarding the coffee grounds.

On the other hand, only hot water is sufficient for the preparation of instant coffee.

4. Price

Instant coffee is cheaper due to the use of Robusta beans. This is considering the final taste has been compromised.

The best ground coffee in supermarkets is on the expensive side. The reason for this is the use of Arabica beans. All the more, the best ground coffee brands make sure there is no lack of quality.

5. Acrylamide Content

This toxic compound is formed by heating carbohydrate-rich food at high temperatures.

Any roasted coffee is bound to contain this compound. Even so, instant coffee has this compound in the higher concentrations in comparison.

Acrylamide is a probable carcinogenic compound, so it is safer to drink ground coffee.

How To Use Ground Coffee?

“Scoop the grounds. Brew the coffee. Pour it in a cup. Take a Sip. Ahhhhh.” This best describes the process of preparing a cup of the best tasting ground coffee. But wait a minute, it isn’t that simple.

Well, as there are many ways to brew your coffee, it isn’t as easy as you would think to prepare it. These differ according to the level of the grind of the coffee.

Several methods have been given below; choose the one that suits your routine.

1. Brewing Methods

a. French Press

If you’re just a beginner to brewing coffee, this method is the perfect start for you.

A French press is what you should opt for if you want delicious, rich coffee in a few minutes.

This fuss-free method presents to you a coffee bursting with flavourful oils.
However, remember that there might be a bit of silt in your cup. If that does not bother you, then this is the best brewing method for you.

  • Follow these simple steps
  • Procure some coarsely ground coffee
  • Add it to the French Press
  • Add some hot water, take the lid and cover the French Press with it
  • After leaving it in for 4 minutes, press the plunger

Voila, a cup of the best tasting ground coffee, is served.

Even when you purchase coffee from a good ground coffee brand, sometimes it doesn’t taste good. However, there could be a problem with the brewing technique.

Here are some tips to keep in mind while preparing your coffee in French press

  • Let your water cool down after you boil it, to combat the over-extracted taste.
  • Reduction in your brew time, in French press flavors, is extracted faster. So, keep in mind that you should brew your coffee less than the standard that is 4 minutes.
  • If there is more than the required quantity of coffee grounds; it contributes to the over-extracted taste.

b. Aeropress

Yet another easy fix to making coffee that’s flavorful. This is a comparatively new invention and can make a variety of coffees. The one thing that’s amiss is the essence that the oils provide.

Follow these steps

  • Add water to the Aeropress and bring the water to a boil
  • Let the water cool
  • Add the coffee grounds to the Aeropress machine
  • Level the coffee bed
  • Brewing should be done ‘inverted’ with the plunger on the bottom.
  • Begin brewing
  • Stir the grounds
  • Add some more water
  • After stirring it some more, secure the lid and filter to the Aeropress.
  • Flip it into a cup and press it down.

To prevent your coffee from becoming watery or over-extracted, here are some tricks:

c. Increase The Quantity Of Ground Coffee

This is if your coffee turned out to be under-extracted.

d. Water Not Hot Enough

If your Aeropress coffee became watery, try using water that is 205°-208°F in temperature.

e. Brew Time

In an Aeropress, the flavors of pre-ground coffee are extracted slower than usual. You can increase your steeping time to combat this.

2. Pour Over

A pour-over is the match for if you like a simple and milder cup of coffee. It is particularly not suited for busy mornings. This is due to the time and effort it takes to prepare this coffee.

Learn how to perfect your pour-over coffee

  • Rinse out your filter with warm water.
  • Bloom pour- for even extraction, you must saturate the grounds.
  • Pour twice the amount of water compared to coffee.
  • Pour it in steady and slow spirals.
  • Use water that you would drink.

The brewing method is a bit complicated and it’s easy to get a bad cup of coffee. To avoid that, here are the three variables you must experiment with:

a. The Water: Coffee Ratio

If your cup of coffee tastes watery or weak, add a more coffee ground. If your coffee tastes over-extracted and bitter, then reduce the amount of coffee.

b. The Temperature Of Water

195o – 205o F is the optimum temperature for pour-over coffee preparation. Nevertheless, if your coffee still tastes over-extracted, try cooling it down a little more.

c. Pouring Speed (Brew Time)

  • The best thing about pour-over coffee is that you can adjust it by yourself.
  • For coffee that is weak tasting, pouring speed should be lowered. This gives the coffee grounds more time to interact and flavors to extract.

3. Cold Brew

If you’re an iced coffee enthusiast, then the perfect option for you is a cold brew.
However, keep in mind that this is only for those who plan for the future. It takes over 12 hours to brew as it is brewed in cold water.

You will require coarse ground coffee to make this.

Explore the simple cold brew method:

  • Mix ground coffee with cold water
  • Keep the mixture in the fridge for steeping
  • Leave this mixture overnight
  • Strain it the next day
  • A very strong concentrate will be left
  • This strained liquid is quite strong, so you must dilute it

A mellow, smooth cup of coffee is ready. A perk of preparing coffee in this method is that it can be prepared in big batches. These batches can be stored up for weeks.

4. Drip Coffee

Drip coffee is best if you care more about convenience than about your coffee flavors. It makes tasteless coffee but gets the job done in seconds.

This is usually known as a “coffee-maker’s” coffee. To make this type of coffee you require an automatic coffee maker.

The term drip is also generally used to help distinguish between an espresso.

But why is it called drip coffee? This is because of the brewing process involved.

This is the process when you make drip coffee in an automatic coffee maker:

  • A filter filled with ground coffee is loaded up into the coffee maker.
  • Water is filled into the water reservoir.
  • Water is heated using a heated element.
  • This heating element forces it upwards.
  • Water flows right up to a type of showerhead
  • From here it is dripped onto the filter containing ground coffee.
  • The brewed coffee then flows out of the basket
  • It goes straight into the carafe.
  • A perfect cup of drip coffee is ready to be served.

Factors To Look For When Buying The Best Ground Coffee In Supermarkets

1. Get Started With The Grind

The more you try to process the coffee, the finer and smaller the coffee particles get.

The grind is something that matters the most in coffee buying. You will notice that all pre-ground coffee brands indicate this on the label. This is to help you identify which grind is your taste or suitable for your coffee maker.

These sizes are termed differently and are divided as the following:

a. Coarse Grinds

  • This type of coffee looks very similar to sea salt or kosher salt. These grinds are chunky and work perfectly when there’s ample time for extraction. Just like cold brew where there is plenty of time.
  • Nevertheless, a very coarse grind can result in weak and less flavorful coffee.
  • A French press, plunger pot, vacuum coffee pot, and percolator work perfectly with this type of grind.
  • Be cautious, if you use any other method, you might end up with coffee grounds at the bottom of your cup.

b. Medium Grinds

  • These are the most commonly found and adaptable compared to other grinds.
  • Medium grinds are very similar to sugar in appearance.
  • Many grocery store brands and even high-end brands produce this type of ground coffee.
  • The reason this is so common and popular is its ideal coarseness. This is a characteristic that makes it easy to use in standard drip-style coffee makers.
  • A medium grind is versatile only because it can be brewed using any coffee makers.

c. Fine Grinds

Fine ground coffee is most popular with espresso machines.

  • As the grind gets finer, more surface area gets exposed. This extracts the flavor quickly and gives you a stronger coffee. Hence, this is why an espresso has a bold and intense flavor.
  • To identify a fine ground coffee, look for the appearance of a coarse version of icing sugar.
  • Drip coffee makers with cone filters can also be utilized for brewing fine ground coffee.

2. Robusta Or Arabica

Coffee producers all around the world, even the ones producing the best tasting ground coffee, use either Arabica or Robusta.

What you should remember is that both affect the taste in different ways.

So, what should you choose? Robusta or Arabica?

Well, the answer to a coffee connoisseur would be Arabica. This is because Arabica provides the richest and smoothest tasting ground coffee.

But ground coffees made from 100% Arabica are pricey and rare. Due to the more commonly available and less expensive production of Robusta.

The most common choice is 80% Arabica and 20% Robusta. This gives the consumers a perfect blend in which Robusta increases the bitterness and caffeine content.

It is for you to decide if you like your coffee bitter and strong or rich and smooth.

3. Caffeine Content

The caffeine content alters with the choice of coffee beans.

If there is more quantity of Robusta beans in a ground coffee, the caffeine content will be high. On the other hand, if the Arabica coffee bean content is higher, the caffeine content will be low.

The caffeine content varies widely between 100 mg per oz to almost greater than 500mg per oz.

Too much caffeine can be harmful to health, so keep in mind your health issues.

4. Origin Of Coffee

Wine drinkers might be aware that the place of origin plays a great part in the flavors of their drink. Similarly, the flavors of ground coffee vary according to the place the beans originate from.

Ground coffee is many times produced after mixing coffee beans from many regions.

However, you could also find brands claiming to be of a single origin. This is just a term for beans sourced from a specific region or farm.

The three main regions that grow coffee beans are Asia, Africa, the Middle East, and Latin America. The characteristics of each of these beans are as follows:

a. Asia

Coffee beans grown here tend to be full-bodied and earthy with floral hints and low acidity.

The major parts of Asia that produce coffee beans are Indonesia, Vietnam, and Thailand.

The specialty here is of preserving the flavors which is why they perform dark roasts.

b. Africa & Middle East

The flavors available here are brain-puzzling as they are very complex.

The beans carry an acidity and a medium body. Nevertheless, the flavors can range from citrus, herb-like to spicy and chocolatey.

c. Latin America

The beans located here are ideal for light to medium roasts. This is due to the light and sweet flavor and high acidity.

The major producers are Columbia, Brazil, and Mexico.

For all the coffee enthusiasts out there, a variety of flavors exist and you need to try them all! Try to buy the best tasting ground coffee in a different region.

5. The Roast Level of the Coffee Bean

Pay attention to this! The roast level determines the effect on the body and the taste of the coffee.

At each roast level, you realize that not only the grade changes but also the aroma.

Now, think closely regarding which type of roast profile you want. Furthermore, to make it simpler for you, here are the characteristics of each:

a. Light Roast

This is the lowest intensity of roast and is also known as new English, semi-urban, etc. The product of this is an acidic, sour, and tangy tasting coffee. The color of this coffee can vary from golden to cream but is light.

b. Medium Roast

This is a roast that is said to be best for ground coffee. If you are new to ground coffee, this is a great starting spot for you.
Medium Roasts are also known as American Roasts due to their popularity in the States. In comparison with light roast, this has a stronger flavor.

c. Dark Roast

Dark roast is known to produce the boldest and most intense coffee flavor. This is perfect for a Monday morning. Some people find this coffee to be a mix of bitter and sweet. It is the optimal roast for preparing a classic espresso.

6. Package Size

Coffee addicts are often tempted to buy a value for money package at the supermarket.

However, these packages are big, and more does not always mean better in the matter of ground coffee.

The packaging of ground coffee is one of the most important factors that affect its quality.

When you start using ground coffee, you will realize it doesn’t have much of a shelf-life. In this case, if you choose a smaller vacuum-sealed package, this is the guarantee that it stays fresh.

However, this doesn’t mean you shouldn’t buy the bigger packages; you will have to store the coffee with care.

Vacuum sealing keeps coffee freshest for the longest while airtight containers stored at room temperature work well if you’ll be consuming the coffee in less than 3 weeks.

Choosing A Good Coffee Maker

  • A good coffee maker will be able to elevate any low-end coffee, with proper preparation.
  • Your everyday coffee will start tasting much better.
  • Well, this is because coffee makers can reach the optimal temperature required while brewing.
  • All the more, your coffee machine will make sure there is no change in the standard unless you change it.

Other Features to Look For (License, Flavor)

Labels to look out for while purchasing ground coffee:

a. Fair Trade Certified

This is the assurance that the farmers who produced the coffee beans were paid fairly.
Unlike free trade, this guarantees that the farmers were paid the bare minimum to live. Moreover, nobody would like to exploit farmers for a cup of coffee.

b. C.A.F.E. (Coffee and Farmer Equity)

This label is the indication that the farm that the coffee beans were sourced from was environmentally sustainable.
All the more, the farmer was paid his fair share and not exploited.

c. Rainforest Alliance

Another establishment that certifies that your coffee was farmed in a sustainable method.

If your coffee has this label, it means you have not contributed to deforestation by purchasing it.


This certification verifies that the ground coffee you purchased is the outcome of organic farming.

It is a very common certification these days. The best ground coffee brands are most of the time, USDA certified.

Moreover, your coffee will be grown without any synthetic, harmful additives or chemicals.

e. Organic

To reduce costs and increase yield, many farms tend to use synthetic fertilizers. This is artificial growth and can have negative health effects.

Exactly where organic ground coffee comes into play.

The ground coffee which has been labeled organic was grown in favorable conditions.

Most countries that produce organic coffee are situated in the equatorial zones.

There’s a good deal of joe to discover amidst the readily available brands. Nonetheless, there certainly cannot be one fit to match all.

To make it simple, a list has brewed up offering the creations of the best ground coffee brands. This list is the product of research and the help of experts in a search for best store-bought coffee 2021.

Find your favorite from this selection that makes you crave for more!

Top 10 Best Ground Coffee Brands 2021

1. Death Wish Ground Coffee

Death Wish Ground Coffee Best Ground Coffee

As the very first recommendation, there is a brand that serves a power-packed flavor in every sip.

Just one cup of espresso made with these grounds will have you up all night. The high-energy kick has fascinated many coffee drinkers. However, it’s the flavor that makes it the best ground coffee brand in America.

Despite the high caffeine content, the coffee is not bitter and instead, it is full-bodied and smooth.

Another fact about Death Wish is that it is not a normal cup of joe, it’s truly delicious. They manage to put a twist on a traditional dark roast.

The taste of the coffee doesn’t leave a bitter aftertaste. Instead, the drink has a bold and long aftertaste with notes of almonds, chocolate, and blueberries.

Select the package size according to usage and enjoy the aroma right out of the package.


  • Robusta and Arabica blend
  • Best packaged coffee for a strong taste.
  • No bitter or lingering aftertaste.
  • USDA-certified and organic coffee brand.
  • High Caffeine content more than usual.
  • Packaging done on the day of roast and then shipped.


  • Too strong and caffeinated for sensitive stomachs.
  • If not drunk in moderation, it can cause acidity or heartburn.
  • Not as strong as it claims for some people.

2. McCafé Premium Roast Ground Coffee

McCafé Premium Roast Ground Coffee

If you find yourself craving for the McCafe experience more than often, this is for you.

This ground coffee lets you enjoy the same experience but at your convenience. You will get the McDonald’s feel but right in the comfort of your home.

The medium roast Mccafe ground coffee is the most reliable blend that is out there compared to its light roast buddies.

It’s delicious and that’s a fact as this blend is made for the ferocious coffee lovers out there.

It consists of 100% Arabica beans, purely blended to give a rich aroma which makes it very hard to resist.

Mccafe premium roast, Medium roast ground coffee is one of the bestselling ground coffee in the supermarket due to its consistency and providing a perfect blend to its customers.

Coffee beans are sustainably sourced, acknowledged by the rainforest alliance.
They have certified this product and this means you aren’t contributing to deforestation. This helps you take a stand for the environment by just purchasing coffee.


  • Sustainably sourced
  • Great flavor
  • 100% Arabica
  • Pleasant aroma
  • Kosher


  • Slightly bitter
  • Quite expensive

3. Tim Hortons Original Blend

Tim Hortons Original Blend

Tim Horton is a well-known coffee chain powerhouse. Moreover, it has been around since 1964.

The company has strived to create a standard over the years, which is not easy.

Everything about the original blend is classic and gives you a smooth rich coffee.

Tim Hortons adheres to the principle of serving fresh products since 1964. Another differentiating factor is that they blend Arabica coffee beans from all around the world.

This coffee is a huge hit with automatic coffee makers. This is because you can enjoy the Tim Hortons taste at the comfort of your home.

Although it isn’t the strongest coffee in the market, the slight hints of nuttiness have stayed popular.

The freshness will hit you the moment you open up the convenient package.


  • Comes in cans that are easy to store.
  • Unique taste
  • Rich flavors and aroma
  • Nutty flavor
  • No harsh aftertaste


  • Not as strong as competitors
  • Can be a little bitter

4. Starbucks Medium Roast Ground Coffee

Starbucks Medium Roast Ground Coffee

Starbucks is known for its luxuriance; it serves as one of the best coffee companies in the world.

The coffee is a perfect blend of Latin American beans roasted to fine brown beans.

The aroma, body, and flavor maintain promising standards with a perfectly balanced taste of nuts and cocoa bought by the roast.

If you’re looking for enjoying Starbucks without reaching their outlets this would be quintessential.

Starbucks has been running their business since 1971. All the more, you can be assured that they have been the most consistent in their blends.

As you can see how popular as a brand they have got till today. Starbucks is a little bit pricey but I can assure you if it falls in your budget these blends will not let you down.


  • Aroma
  • Consistency in blends
  • Flavour
  • Beautiful packaging


  • High price point

5. Gevalia House Blend Ground Coffee

Gevalia House Blend Ground Coffee

Gevalia is a Swedish regional brand that is renowned and well-known. This is no surprise as they have about 150 years of coffee expertise.

The Swedish have an age-old tradition of preparing and drinking coffee.

So, there’s no doubt that their brand would be doing justice to this fact.

Gevalia offers a very distinctive taste that made them the official supplier to the royal family. This taste is valued all over the world.

All the more, this rich quality of European coffee is authentic and suitable for everyone.

Talking about the taste, the medium roast brings out delicate hints of caramel and a refreshing citrus-y finish. Yet, a rich smoothness is delivered but not bitter despite the strong flavor.

The packaging is unique as it provides you with the option of resealing the bag. Adding to this, it can be tied to keep the coffee fresh.

Gevalia is the best ground coffee for easy brewing and functions well with an automatic drip brewing machine.


  • It is certified as kosher
  • Made with Arabica coffee beans from Africa, Central and South America
  • Resealable tin tie bag
  • Low acidity
  • Fragrant Aroma
  • Bold and uplifting flavor


  • A little on the expensive side

6. Seattle’s Best Coffee Blend

Seattle's Best Coffee Blend

Fearless, intense, and full of life, this is exactly how you will feel after a sip of this brew.

Seattle’s Best is the best ground coffee brand for casual drinkers and the working class.

If you are new to this brand, you must know that it’s a subsidiary of Starbucks.

This coffee brand is a budget brand for ground coffee.
There might be less expensive brands, but this one gives you the best value for money.

The Post Alley blend presents you with an intense, smokey flavor. This is the darkest roast they produce, which has a bold and rich taste. It is a coffee that is best enjoyed by lingering for a second to let the aromas dance before your senses. Remember to do so, before taking a sip of this coffee.

Tip- For the finest taste, this coffee should be brewed with cold, filtered water.


  • Dark Roast
  • 100% Arabica beans sourced from Latin America
  • Careful quality control processes
  • Smokey flavor


  • Bitter aftertaste

7. Amazon Fresh Colombia Ground Coffee

Amazon Fresh Colombia Ground Coffee

The Amazon fresh Colombia coffee is a product of the finest Arabica Beans, professionally roasted.

The coffee is strong and has a fresh, brown look to it; the essence captivates you.

It is immediately packed after roasting which means it guarantees freshness that every customer looks for.

Amazon makes sure that they provide their customers with perfectly blended coffee beans. These blends also come in other flavors which include Just Bright, Donut Café, etc. which provides customers a variety while selection.

The coffee beans have a rich and smooth finish. To add to that, it has blended hints of a little bit of cocoa and brown sugar as well.

This ground coffee has been a high selling product in the store and the prices are economic as well.


  • Economic and affordable
  • 100% Arabica coffee bean
  • Variety of flavors
  • Freshly packed


  • Too mild

8. Kicking Horse Coffee Ground

Kicking Horse Coffee Ground

Kicking Horse Coffee, headquartered in Canada, has been serving fresh cups of coffee for over two decades.

Smart Ass is the way to go if you are in for something new and unconventional.

They produce coffee that is strong and smooth to the throat. This brand aims to bring new things to the table and this coffee is one of them.

Smart Ass is a medium roasted coffee; this roast brings out the fruitiness and the chocolate-y flavor in it.
All the more, the mouthfeel is overall creamy and rich with a tinge of bitterness.

Cold brewing, drip coffee, and pour over are best for preparing this coffee.


  • 100% Arabica beans
  • Aroma: cocoa powder and condensed sugar cane
  • Kosher
  • Organic and fairtrade certified
  • Tart red currant, candied berry essence


  • Bitter taste
  • Acidic in nature

9. illy Classico Espresso Ground Coffee

illy Classico Espresso Ground Coffee

illy is an Italian company playing its cards right for over 80-years.

Since you need a fine grind to get the most out of your espresso, illy makes it easier for you.

They have perfected their espresso by precisely grinding the Arabica bean.

Despite being medium roasted, you’ll be getting a robust espresso regardless.

Nonetheless, nine discrete sources provide pure Arabica coffee beans to illy.

These are all ethically sourced and sustainable. Therefore, you can sit back and enjoy your espresso blend knowing you’ve done something for the environment.

The packaging is something that makes sure the coffee stays fresh. To make this possible, the package is pressurized and air-free to retain the flavor, aroma, and taste of the coffee.


  • Notes of chocolate and caramel
  • No preservatives
  • 100% Arabica
  • Air-free packaging
  • Medium roast
  • Transparency in processes


  • Higher price point compared to other Italian coffees

10. Lavazza Crema e Gusto Ground Coffee

Lavazza Crema e Gusto Ground Coffee

Lavazza Crema e Gusto being an Italian brand serves an authentic blend.

Those of you who crave for a strongly flavored coffee for an intense caffeine rush, the Lavazza crema e gusto ground coffee would be your go-to.

It has such a strong flavor to it which gives your right caffeine boost at any time of the day.

The Crema E Gusto is a typical blend which is made of two best coffee beans, the Arabica and the Robusta coffees in their finest forms.

This coffee blend is the best tasting cafeteria coffee that Lavazza produces. Although its previous creamy coffees have been particularly rough, the crema e gusto is an absolute contradicting blend to its previous blends.

Crema e gusto has a touchdown coffee effect meaning, at any point of the day, you could pour yourself a strong coffee for your coffee craving taste buds.

The Lavazza crema e gusto is one of the best ground coffee in supermarkets, as it serves you with great packaging and at such an incredibly low price.

It would be an ideal option if you’re looking for a great coffee blend for a low budget.


  • Strong flavor
  • Economic price
  • Great combination of robusta and Arabica beans
  • Amazing after taste
  • Perfect for an espresso machine


  • Caffeine level is very high, not suitable for everyone.

Benefits Of Drinking Ground Coffee

Are you struggling to keep your eyes open in a meeting? Do you want to kick things up a notch at the gym? Or Are you struggling with stomach troubles?

“No matter what the question is, the answer directly is coffee.”

However, does ground coffee affect your health? And if it does, how does it? To get you hooked to this exhilarating drink, here are the advantages of drinking best-tasting ground coffee:

1. Lowered Death Risk

This is reassurance for all you passionate coffee drinkers. Well, research was conducted to find out about the association between mortality rates and coffee. It discovered that high consumption of coffee leads to an 8-15 % decrease in the risk of death.

2. Reduces Risk Of Colon Cancer

A research was conducted on people with colon cancer who drank 4 cups of coffee every day. It resulted in a lower risk of early death. This is due to the formation of bile acids and speeding up digestion. Thus, there is a reduced exposure of cancer agents to colon tissues.

3. Reduces Depression

Coffee because adulting is tough? Scientific studies show that the intake of caffeine can reduce the occurrence of depression.

Acids such as ferulic acid, caffeic acid, and chlorogenic acid are present in coffee. These acids help in reducing inflammation of nerve cells in the brains of depressed people.

4. Boosts Memory

Regularly drinking ground coffee can help stretch your focus for a longer time. Moreover, it encourages the development of your short term memory.

This is a result of the caffeine content which affects the concentration and memory power of your brain.

5. Lowered Risk Of Type 2 Diabetes

Studies have observed that drinking more than 3 cups of coffee a day can lower the risk of Diabetes.

6. Can Help In Fighting Parkinson’s

People with Parkinson’s disease have issues with controlling their body movement. This being said, research has shown that caffeine enhances physical motor actions.

Using Leftover Coffee Grounds

It could be the best ground coffee brand, but producing coffee grounds is inevitable.

Once your coffee is brewed and filtered, what do you do with the coffee grounds? Throw them away? Well, after going through these tips, you might want to rethink it.

Here are a few creative as well as useful ways to discard coffee grounds:

1. Gardening Whiz

Don’t throw your grounds into the dustbin, throw them into a compost pit. Then you can create fertilizer out of your waste and add it to your plants.

Moreover, carrots and mushrooms thrive well in such soil. All in all, you can become a competent gardener on your own.

2. Beauty Regime

Surely, you have spent a lot of money on skin treatments and products. Want a more affordable and natural product? Well, it’s coffee grounds.

Coffee grounds help reduce cellulite, treat under-eye circles, exfoliate your skin, and even stimulate hair growth.

3. Cleaning Agent

Coffee grounds help in absorbing and eliminating bad odors.

All you require is to insert the grounds into a sock or pantyhose. Place this wherever it smells foul and the nitrogen in coffee will absorb it.

Not only is coffee used to neutralize odors, but a natural cleaning scrub.

So, the next time you brew a cup of coffee, think of repurposing the coffee grounds using these ideas.

FAQs on Ground Coffee

Q1. Does Ground Coffee Expire? How Long Does Coffee Stay Fresh?

Yes, ground coffee expires. Usually, the moment you open up a bag of ground coffee, the countdown begins.

All ground coffee brands include an expiry date, after which the coffee goes stale.

The bag opens up and exposes the coffee to air; this is when the freshness starts to decline.
However, you can extend the shelf-life of your coffee by storing it properly.
Ground coffee can be kept fresh for 2-3 weeks in an air-tight container.

To keep it fresh for longer, you can vacuum seal it and freeze it.

Yet, the lifespan of ground coffee is quite short. So, enjoy a cup of your best tasting ground coffee while you can.

Q2. How To Store Ground Coffee?

After you buy ground coffee, storing techniques will make a significant impact on quality. Therefore, keep a couple of things in mind while storing coffee.

Firstly, choose a glass or ceramic airtight container.

This should be done if you are planning to consume it within a month. However, refrigerating this is not a good idea.

Secondly, freezing an open pack deteriorates the coffee quality. This due to the moisture that penetrates the coffee pack.

Lastly, freeze your ground coffee pack to triple or quadruple its shelf-life. Nonetheless, be cautious and confirm that the pack is vacuum-sealed.

Q3. Is It Better To Purchase Ground Coffee In A Paper Bag Or Vacuum-sealed/Metalized Bag?

Ground coffee loses its flavor, aroma, etc. the longer it is kept. Therefore, to preserve any of the best ground coffee available you must be wary of the packaging.

It can be clearly understood that metalized/vacuum sealed bags are the winners. These are the modern bags available in the market.

Moreover, they successfully preserve the freshness making sure you get the same rich standards in each cup.

Paper bags are environmentally friendly and easily recycled.

They might not keep your coffee just as fresh but reduce the carbon footprint. If you are into eco-friendly products, paper bags are the way to go. You can refrigerate these, to maintain the aroma.

Q4. Can You Drink Ground Coffee With No Filtering?

No, drinking ground coffee without filtering is not what you want. This is because ground coffee cannot dissolve in water.

Unlike instant coffee, ground coffee settles at the bottom of the container. So, it is not the kind of coffee you can drink.
The liquid coffee after filtering and brewing is what you should drink.

You can purchase a paper or metal filter in case your coffee maker does not have a filter. Pour your brewed coffee through the filter and enjoy it!

Best Ground Coffee – Conclusion

So many blends, so little time.

There is a huge assortment of coffee blends that exist. All the more, it is a herculean task selecting just one brand.

After reading this guide, I hope you find a cup of ground coffee that is perfect for you.

You might have not known a lot about ground coffee, but now you do.

It is not only economical but one of the most authentic ways to brew coffee.
Moreover, if you are bored of your instant coffee, this is something that will provide you with a richer taste.

So don’t hesitate!

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